Monday, January 16, 2012

Soy Sauce and Honey Glazed Salmon

Easy but delish!!!!

Ingredients -
2 salmon fillets
3 tbsp soy sauce
3 tbsp honey

Combine soy sauce and honey in plastic bag, add thawed salmon to marinade, place in fridge for 10-15 minutes.

Place fillets in baking dish, drizzle glaze over the top. Bake for 10-20 minutes at 375 F. (Ovens vary, so check every few minutes.)
Serve with rice!


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