Easy but delish!!!!
Combine soy sauce and honey in plastic bag, add thawed salmon to marinade, place in fridge for 10-15 minutes.
Place fillets in baking dish, drizzle glaze over the top. Bake for 10-20 minutes at 375 F. (Ovens vary, so check every few minutes.)
Serve with rice!
Enjoy!
Ingredients -
2 salmon fillets
3 tbsp soy sauce
3 tbsp honey
3 tbsp soy sauce
3 tbsp honey
Combine soy sauce and honey in plastic bag, add thawed salmon to marinade, place in fridge for 10-15 minutes.
Place fillets in baking dish, drizzle glaze over the top. Bake for 10-20 minutes at 375 F. (Ovens vary, so check every few minutes.)
Serve with rice!
Enjoy!
No comments:
Post a Comment