Sunday, March 6, 2016

Almond bread

This experiment turned out to be a great success! 
Macros (if you are watching what you eat) are great too. Makes 8 servings, macros per serving: Calories - 200, Proteins -15g, Fats-6g, Carbohydrates-20g. 

The recipe is simple:

1 cup of steel cut oats, blended till it looks like flour 
1/2 cup almond flour
1 cup almond milk
2 eggs
3 scoops of vanilla protein 
1/4 cup brown sugar
1 tbs vanilla extract 
1 tbs cinnamon
1 tsp baking powder
1 tsp baking soda

Mix everything in a big bowl. Preheat the oven to 350*F, pour the batter in a bread baking dish and bake for about 30-35 min, check with a toothpick. 

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