Smoked salmon layer cake

Sounds weird? well...It's a Russian dish. all I can say is make it, slice it up like a cake and serve... It is very good!!!

Let's start with crepes, in Russian it is called Blini

To make Blini you need:
1 cup flour
3 cups milk
2 eggs
salt and sugar to taste
2tbsp butter or veg oil
1/2 tsp soda
Method:
1.Mix eggs with the milk.
2.Add the flour ,sugar and salt and mix thoroughly so that no lumps remain.
3.Grease a hot pan (non stick) with oil or butter.Use a half onion stuck with a fork for greasing.
4.Pour and spread a thin layer of batter evenly.
5.Cook until light brown,about 2 mins on each side.

Now all the layers -

6 oz (150 gr) cream cheese

3 oz (100gr) sour cream

 16 ounces Smoked Salmon, thinly sliced

3 oz (100 gr) red caviar

Whisk together sour cream and cream cheese, then start making layers - Blin (crepe), cheese mix, smoked salmon and then another crepe.

Garnish the top crepe with caviar.

Put your cake to the fridge for 1-2 hours, slice and serve.

One of the best vodka chasers!!!